My Favorite Ezines
The Family Friendly Ezine
& Email Newsletter Directory!

Learn the art of Dutch Oven Cooking, which has become the fastest growing form of outdoor cooking today. Get a free Dutch Oven Recipe of the Week by email.

A FREE monthly e-mail newsletter from the University of Nebraska Cooperative Extension in Lancaster County. Each issue provides a "how-to" message on food - nutrition - or food safety for health professionals, educators, and consumers. Past newsletters are archived on the Internet.

Subscribe to "Food Writing" today and you'll be on your way to publishing books, developing recipes, researching publishers, writing cookbooks, and selling articles to magazines, newspapers, websites and newsletter. Each issue has feature articles on writing techniques and food writing skills, markets for food writers, reviews of book relating to food and writing, and humor.

Learn the baking secrets of the pros. Over 180 pages of instructions, tips, and recipes. More than an e-cookbook, you receive a downloadable baking lesson each week for eight weeks. Each lesson includes text, practice recipes and shopping resources. No cost or obligation!

Daily newsletter with bath recipes, recipe exchange, household hints, daily craft project and more!

Recipes for southwest dishes & bits of trivia on various topics (i.e., major holidays, heat level of chiles, Pueblo Indians). Also offers online specials on our gourmet line of southwest foods.

Weekly menus - healthy recipes - and a shopping list delivered weekly to your email address. Small fee.

The most comprehensive free cooking resource around! Includes recipes - video tips - kitchen and cooking hints - humor - contests and more!

Preparing healthy meals is not difficult when you know the basics of nutritious cooking. Receive free recipes, meal planning tips and meal plans when you subscribe.

Cooking Made Easy! Helpful cooking tips, meal planning ideas and tons of recipes.

Join our mailing list to receive free recipes and special culinary offers in your email. Feel free to trade recipes and chat with members of the group.

Need some fresh ideas for your food life? Well, how about a little "Relish" in your in-box? Our bi-weekly email newsletter serves up tips and recipes to turn your bland kitchen routine into one you will "relish." As a bonus, we'll send you one enticing recipe right away!

Interested in improving your cooking skills? Sign up to learn all my favorite tips, techniques, & recipes!

A place to easily and quickly find any Russian cooking / Russian food recipe you want. Select any recipe group or use the Search feature for a quick result. Get Russian recipes by email in our free newsletter.

OK - so maybe my newsletters are not all that regular and I'm definitely no Hemingway (I have a tendency to ramble) but you know they'll be filled with great food stuff and at the very least you'll figure out what to make for dinner that night - plus it's free...so why not sign up?

Your resource for family mealtime solutions. For less than $6 per month, you receive recipes, nutritional information, and grocery lists for 5 family friendly meals every week! You also get detailed suggestions on how to include your children in the preparation of these meals! What a relief...no more wondering What's for Dinner!

The world's most popular recipezine delivers free recipes - kitchen tips - food humor - pen pals, and more.

Subscribe to our free ezine full of free recipes for upcoming holidays and seasons and other party ideas, tips, crafts and activities for the relevant holiday/holidays.

Recipes, contests to win free products, cooking tips, health tips, specials, birding and gardening.

Brand name recipes in your email each weekday!

A free online cooking encyclopedia that covers thousands of ingredients and kitchen tools. Entries include pictures, descriptions, synonyms, pronunciations, and suggested substitutions.

Cooking Among Friends® is a meal planning and preparation technique that really works. Gather a group of friends, collaborate, plan a menu of entrées, individually prepare a large quantity of a single entrée (or two), freeze it in meal-sized portions, and then swap! We show you how. Free newsletter.

Subscribe to Cooking Country News where I'll share 60 years of cooking experience, and 4 generations of treasured family recipes. Click here to subscribe.

Each issue includes three recipes, a thought for the day and a country cookin' tip. Some of the recipes are from my own recipe collection, my family or friends and others have been sent in from subscribers.